“We decided we needed to brand our business – to differentiate ourselves and gain a competitive edge.” Mr Bean, a Singapore-based soya milk chain with outlets across Asia, started small. Beginning as a stall in Singapore’s Chinatown in 1995, it was manned by former Chinese High schoolmates Kang Puay Seng and Loh Jwee Poh. Loh, […]
Thanks to gourmet purveyors such as Angliss Singapore, consumers in Singapore found comfort during this ongoing pandemic. Having served the market for 73 years, Angliss Singapore made a bold and strategic move to explore the new possibilities of a B2C business model. Previously, supplying exclusively to renowned hotel and restaurant chains, the leading food service […]
“We didn’t become Singapore’s number 1 event caterer by chance. Right from the start, we are firm on our values that would drive the company forward – excellent food, speedy service and impeccable set-ups.” Neo was brought up in a humble family, having to share a 3-room flat with 5 other family members. He was […]