“I didn’t plan on entering the food and beverage (F&B) industry. I wanted to be an artist because I loved painting,” shares George Quek, Chairman of BreadTalk Group, whose story is a classic rags-to-riches tale. ...
As the CEO of the National Trade Union Cooperation (NTUC)’s supermarket and retail chain, FairPrice, Seah Kian Peng helms a brand that is just about the byword for “supermarket” among locals. Since its inception in 1973, the social enterprise has ...
“When I was ill and had to undergo chemotherapy, I still worked from 7:30am to 10pm,” says the sprightly, bespectacled founder and CEO of Success Resources. “My vein even collapsed, but I had to turn ...
AOX is a home-grown Singapore company that is thriving today, because of its customer-centered principles and practices. Rare for an SME of its size, and much less seen among similar competitors, the company has a ...
When describing the growth of OUE Limited (OUE), Dr. Stephen Riady, Executive Chairman of the Singapore-listed integrated property developer, draws a parallel between the transformation of Singapore from fishing village to metropolis and OUE’s transformation ...
If you have dined on premium meats, delicatessen and seafood in Singapore, chances are, they were supplied by Indoguna. At the early stage of Indoguna Singapore’s business, Helena Raudschl joined as Managing Director. Under her ...
The rise of consumers seeking healthier drinks In Singapore and across Asia, consumers are becoming ever more aware of the health benefits of an active lifestyle and a healthier diet. Daily exercise and cutting down on ...
I came to Asia in 1996 — quite accidentally — from the U.S., and I never looked back,” says Ms. Rosaline Chow Koo, founder and CEO of CXA Group, a B2B2C insurance and health technology ...
“Our success and rapid growth,” says Mr. James Chang, CEO of Lazada Singapore, “is built on the spirit of entrepreneurship, innovation, and an unwavering focus on meeting the needs of our customers.” The Southeast Asia ...